Processing Cook

Job Title: Processing Cook


  • Verify 95% yields and P.C.
  • Operate load cells, Genis System, water meter, oil meter, air mixer, agitator, cooker, and cherry barrel.
  • Operate within compliance of USDA and TQA program standards.
  • Ensure that recipe book cooking procedures are being followed.
  • Maintain work area clean and organized at all times.
  • Work under a team concept.
  • Treat all employees fair with respect and dignity.
  • Attend all training and scheduled meetings.
  • Follow company policy, rules, and regulations.
  • Use a rod height.
  • Read and understand the concept of the production schedule.


  • Must have basic math skills and be able to pass a math exam with a minimum score of at least 70%.
  • Good attendance record.
  • Must be able to read and write Spanish or English.
  • Able to perform under extreme temperatures.
  • Must be able to operate an electric pallet jack to move materials.

For more info and to apply, click here.

Ruiz Foods is an equal opportunity employer.
EOE: Male, Female, Vets, Disabled (M/F/V/D).
Ruiz Foods enforces a policy of maintaining a drug-free workforce, including pre-employment substance abuse testing.

El Monterey®, Tornados®, and Ruiz 4 Kids® are trademarks owned by Ruiz Food Products, Inc., registered in the United States and other countries. Artisan Bistro®, Three Bold Brothers™, and Not Your Nonna's™ are trademarks owned by Ruiz Brands LLC, registered in the United States and other countries, and licensed for use by Ruiz Food Products, Inc.