Job Title: Sanitation Generalist – Seasonal
This is a Seasonal Opportunity running from May 15, 2023, through November 30, 2023
DUTIES AND RESPONSIBLITIES:
- Sanitize and rinse equipment ensuring SSOP procedures are followed carefully
- Operate hand pumps and portable foam containers to sanitize equipment
- Use high pressure water sprayer systems to wash equipment
- Use scrub brushes high pressure hoses, hand scrubbers, scrappers, ladders, extension poles, boom/scissor lifts to perform sanitation activities
- Work with cleaning agents and chemicals
- Wash foods tubs, containers, and utensils
- Perform cleaning activities such as sweeping, mopping, drying floors, picking-up trash, organizing equipment, wipe down equipment and squeegee wet surfaces
- Perform visual inspection of all equipment to ensure proper quality of work
- Report damaged equipment to supervisor/lead
- Ensure all equipment is left in sanitary condition
- Perform work in a fast-paced environment, maintain production and quality requirements
- Maintain knowledge, understanding and adhere to safety policies, USDA, GMP’s, QA, HACCAP, and sanitation rules and regulations, and company policies
- Regular and dependable attendance and punctuality is an essential function of this position
- All other duties, as assigned
QUALIFICATIONS:
- Ability to work under general supervision; understand and carry out instructions.
- Basic knowledge of how-to setup machinery and to use hand tools to dismantle and reassemble equipment.
- Good communication skills.
- Must be able to read and follow all GMP’s and Sanitation procedures.
- Good attendance required.
For more info and to apply, click here.
Ruiz Foods is an equal opportunity employer.
EOE: Male, Female, Vets, Disabled (M/F/V/D).
Ruiz Foods enforces a policy of maintaining a drug-free workforce, including pre-employment substance abuse testing.